Theresianer Strong Ale

◎ Aussehen

Amber-red hue with good clarity and a dense, persistent head that clings to the glass in fine lacework. The carbonation is moderate and well-integrated, supporting a full-bodied visual presence without aggressive bubble formation.

◌ Aroma

The nose opens with dark fruit notes—raisins and plums—layered beneath toasted malt and a subtle licorice character. Coffee and roasted grain emerge in the mid-palate aroma, with hints of dark chocolate adding depth and complexity without sharpness.

◐ Geschmack

Entry is smooth and warming, with caramel sweetness balanced against a restrained bitterness of 35 IBU. The mid-palate carries chocolate and roasted grain through to a full, malty body; alcohol warmth is present but well-controlled, adding to the overall richness rather than burning.

◑ Abgang

A lengthy, complex finish that lingers with echoes of dried fruit, toasted malt, and a whisper of licorice. The aftertaste is slightly warming and thoroughly dry, leaving the palate with a sophisticated, sustained impression.

Serviertemperatur 12–16°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.