Tegernseer Dunkel Export

Serviertemperatur 7–9°C für das beste Geschmacks- und Aromaprofil.

Der robuste Stein erhält die Temperatur und hält die Kohlensäure intakt. Gebaut für langes, geselliges Trinken.

◎ Aussehen

Tegernseer Dunkel presents a beautiful dark mahogany to brown color, characteristic of a traditional Bavarian dunkel. The beer displays excellent clarity with a modest, tan head that settles to a thin persistent collar. Fine carbonation creates delicate streams of bubbles that maintain the head's integrity throughout the drinking experience.

◌ Aroma

The nose reveals a classic Munich malt character with prominent notes of bread crust and subtle caramel sweetness. Soft, toasty aromas emerge without any aggressive hop presence, creating a warm and inviting bouquet. The clean lager yeast profile remains neutral and refined, allowing the malt complexity to shine through.

◐ Geschmack

The palate opens with a soft, malty sweetness that coats the mouth pleasantly, displaying notes of bread, grain, and caramel throughout the mid-palate. The full-bodied character develops smoothly with a creamy mouthfeel and balanced, understated bitterness that never dominates. The clean finish leaves no harsh edges, maintaining the beer's elegant and approachable character.

◑ Abgang

The finish is clean and crisp, with residual malty sweetness fading gracefully to reveal a lightly grainy aftertaste. A lingering creamy warmth persists without becoming cloying, showcasing the refined lager yeast work.