Second Street Kolsch

◎ Aussehen

Pale golden hue with excellent clarity and a bright, luminous quality that catches light cleanly. A fine white head forms and settles into delicate lacing that clings to the glass walls with restraint. Carbonation appears moderate and well-integrated, neither aggressive nor flat.

◌ Aroma

The nose opens with gentle, grainy malt notes that suggest fresh bread crust and subtle sweetness. Noble hop character emerges as soft floral impressions—faintly herbal, delicately perfumed—without asserting dominance. Clean fermentation character allows both components to breathe, with no sulfur or off-grain notes.

◐ Geschmack

Entry is soft and approachable, with a bready Malz foundation that carries mild honey-like sweetness across the mid-palate. Noble hop bitterness arrives as a whisper rather than a shout, integrating seamlessly with the grain. The body remains light and refreshing; no astringency or harsh edges interrupt the clean progression.

◑ Abgang

The finish is crisp and dry, with lingering grain notes fading quickly into a clean, mineral-like aftertaste. No alcohol warmth or lingering sweetness; the beer seems to dissolve from the palate with grace.

Serviertemperatur 4–7°C für das beste Geschmacks- und Aromaprofil.

Das richtige Glas konzentriert das Aroma und erhält die Kohlensäure — es verstärkt alles, was dieses Bier besonders macht.