Meiers Undicht

◎ Aussehen

A pale golden hue with bright clarity and light carbonation evident in fine, steady bubbles. The head forms modestly and holds with soft, delicate lacing against the glass. Visually elegant and inviting without heaviness.

◌ Aroma

Citrus and stone fruit notes from the noble hops dominate the nose, with grapefruit pith and subtle orange zest sitting above. A gentle bready malt foundation rounds the profile, offering warmth without assertiveness. Clean yeast character allows the hop expression to remain crisp and forward.

◐ Geschmack

Entry brings moderate, pleasant bitterness balanced against the residual sweetness retained from the special fermentation. The mid-palate reveals breadiness and subtle cereal notes, with citrus and light stone fruit flavors weaving through. Body remains full and soft rather than thin, characteristic of this partial-ferment approach.

◑ Abgang

The finish is clean and lingering, with citrus notes fading gradually into gentle malt sweetness. No harshness or thin drying sensation—instead, a rounded, approachable conclusion.

Kühl genug, um das Hopfenaroma zu schärfen ohne den Gaumen zu betäuben. Ca. 7–9°C hält das Zitrus- und Kiefernaroma lebendig ohne die Bitterkeitsdefinition zu verlieren.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.