Lanikai Brewing Hawaiian Haze

◎ Aussehen

A pale golden haze dominates the glass with excellent turbidity characteristic of the New England IPA style. The beer displays a thick, creamy white head that lingers persistently, indicating proper carbonation and body. The opaque, luminous quality captures the tropical essence promised on the label.

◌ Aroma

The nose bursts with vibrant citrus and tropical fruit aromatics from the Citra and Mosaic hop blend, with prominent passion fruit and juicy notes leading the charge. Secondary aromas of stone fruit and subtle floral character provide complexity, while a light herbal undertone adds balance without aggressive hop harshness. The overall bouquet is inviting and fruit-forward, perfectly evoking tropical island breezes.

◐ Geschmack

Entry is smooth and juicy with a creamy mouthfeel that immediately signals the NEIPA character, followed by waves of citrus, tropical fruit, and stone fruit across the mid-palate. The 40 IBU level keeps bitterness refreshingly low, allowing the hop-derived fruit flavors and slight sweetness to dominate without astringency. A subtle herbal and pine note emerges on the back-palate, providing structure without overwhelming the delicate balance.

◑ Abgang

The finish is clean and moderately dry with the fruit notes gradually fading, leaving a pleasant lingering sweetness and subtle pine aftertaste. Overall impression remains refreshing and approachable without excessive residual bitterness or heavy alcohol warmth.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.