Double Juiced AF

◎ Aussehen

Double Juiced AF presents a light, hazy gold body beneath a dense, creamy white head that maintains firm adhesion to the glass walls. The cloudiness derives from the yeast and suspended solids typical of the New England style, creating an inviting, soft visual character. Carbonation appears moderate, with a gentle effervescence supporting the head structure.

◌ Aroma

The nose is immediately dominated by bright citrus—orange and tangerine lead, followed by complementary tropical fruit notes that suggest mango and passionfruit. Natural flavour additions reinforce these fruit-forward aromatics, creating a cohesive and welcoming bouquet. The hop character is present but restrained, allowing the stone and tropical fruit to occupy the foreground.

◐ Geschmack

Entry is soft and rounded, with juicy malt sweetness supporting the dominant citrus and tropical hop character. The mid-palate carries forward the orange and fruit notes while maintaining a light body that keeps the beer refreshing despite its 9% alcohol strength. Bitterness remains subdued at 60 IBU, allowing residual sweetness to persist rather than fade, creating a gentle finish arc.

◑ Abgang

The finish is medium in length, fading gradually with lingering traces of orange and tropical fruit giving way to a subtle malt sweetness. A mild, dry note emerges in the aftertaste, preventing cloyingness despite the beer's fruit character.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.