Die Weisse Glutenfrei

◎ Aussehen

Pale golden hue with fine, natural cloudiness from suspension of yeast and wheat proteins. A delicate white head forms with good retention and fine carbonation bubbles visible throughout. The haziness is characteristic of the style and reinforces the unfiltered, organic craft approach.

◌ Aroma

Inviting fruity bouquet led by pronounced banana esters typical of Wefeweizen yeast fermentation. Subtle wheat grain notes and soft clove spice provide a mild herbal backdrop. The nose is clean and fresh, with no harsh or vegetal character, reflecting the gentle gluten-reduction process and organic ingredients.

◐ Geschmack

Smooth entry with banana and wheat flavors immediately apparent on the palate. The body remains light and crisp, with well-integrated carbonation that enhances refreshment without astringency. Yeasty notes develop in the mid-palate, balanced by restrained bitterness (14 IBU) and a naturally sweet, silky mouthfeel.

◑ Abgang

Clean, moderately short finish with lingering banana and subtle wheat notes. The aftertaste remains pleasantly fruity and dry without roughness, leaving the palate ready for another sip.