Coreff Stout

◎ Aussehen

Deep black with a ruby undertone when held to light. The nitrogen tap produces a thick, creamy head that clings to the glass in dense, persistent lacing — characteristic of the brewery's exclusive draught presentation. The body is opaque and full, with virtually no light transmission.

◌ Aroma

Roasted barley dominates the nose, delivering earthy, slightly charred grain notes with a subtle coffee undertone. Toast and caramel sweetness emerge beneath, adding warmth without cloying. The overall aroma is restrained and dry, with minimal hop aromatics — the character rests entirely in the malt bill.

◐ Geschmack

The palate opens with a pronounced dryness and roasted malt bitterness that builds through the mid-palate. Toasted and caramelized notes provide texture and depth, while a coffee-tinged finish keeps the beer lean and bitter. The nitrogen carbonation creates a smooth, almost creamy mouthfeel that contrasts elegantly with the assertive bitterness.

◑ Abgang

The finish is notably dry and lingering, with roasted grain tannins persisting on the palate and a subtle coffee edge that fades slowly. No sweetness remains — the aftertaste is clean, bitter, and remarkably smooth for the beer's assertive character.

Etwas wärmer als erwartet. 10–13°C lässt die gerösteten Malz-, Schokoladen- und Kaffeenoten vollständig entfalten.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.