DirectoryBrasserie Coreff

Coreff Stout

Brasserie Coreff
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🌍 France · Dry Stout · One of 3 Dry Stouts in hopIQ

A dry, bitter stout brewed with roasted barley — dark in color with slightly caramelized and toasted flavors. Served exclusively on nitrogen tap, giving it an unctuous and dense foam reminiscent of Irish stouts. Only found in bars on tap — never in bottles.

ABV
4.5%
IBU
35
SRM
dark40

Flavor Profile

How this beer tastes, mapped across 44 dimensions

roasted
100%
dry
75%
coffee
63%
dark
63%
full-bodied
50%
bitter
50%
clean finish
38%
grain
38%
medium-bodied
25%
dark chocolate
25%
smooth
25%
earthy
13%

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About Dry Stout

Style guide · what to expect · how to find alternatives

What is a Dry Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Dry Stout

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, dry, coffee character as Coreff Stout will score highly even if brewed in a different country or under a different sub-style name.

Other Dry Stouts in hopIQ

Serve & Enjoy

How to get the most out of Coreff Stout

Serve at 10–13°C
Refrigerate, then rest 2 min

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass
Recommended for this style

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.

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Food Pairings

What to eat with Coreff Stout