Founded in 1985 in Morlaix as France's first microbrewery by Jean-François Malgorn and Christian Blanchard, trained by master brewer Peter Austin at Ringwood Brewery in Hampshire. Created France's first Real Ale — Coreff, from the medieval Breton word for cervoise. Relocated to Carhaix in 2005. Now 48 employees across three Brittany sites. Member of 'De la terre à la bière', promoting local organic barley and Brittany's first maltings. Celebrating 40 years in 2025.
Aggregated across 3 beers
Based on style overlap and flavor profile
Founded in 1985 in Morlaix as France's first microbrewery by Jean-François Malgorn and Christian Blanchard, trained by master brewer Peter Austin at Ringwood Brewery in Hampshire. Created France's first Real Ale — Coreff, from the medieval Breton word for cervoise. Relocated to Carhaix in 2005. Now 48 employees across three Brittany sites. Member of 'De la terre à la bière', promoting local organic barley and Brittany's first maltings. Celebrating 40 years in 2025.
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