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Wold Top Brewery

United Kingdom · Regional · Known for a full range of stylesWebsite
Known for a full range of styles

Wold Top began in 2003, when farmers Tom and Gill Mellor looked for a way to sustain the family farm and hit on brewing. It sits on 600 acres high in the Yorkshire Wolds near Driffield: the water comes untreated from the farm's own borehole in the chalk, and two wind turbines installed in 2011 generate 95% of the electricity. Daughter Kate and her husband Alex joined in 2010 and have since taken over the daily running. Cask ales such as Wold Gold and Headland Red sit beside bottles and cans.

26Beers
8Styles
5.2%Avg ABV
2003Founded

Beers by Wold Top Brewery

26 beers

← scroll to see all 26 beers →

Brewery DNA

The recurring character behind the beers

Wold Top Brewery brew a broad range across 8 style families.

Signature · 26 beers
Pale Ale 11IPA 4Amber 3Strong 2Lager 2Porter 2Stout 1Dark 1

Across these 26 beers, 4 notes keep showing up:

malty
21 of 26 beers
citrusy
17 of 26 beers
clean
18 of 26 beers
refreshing
16 of 26 beers

Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.

Compared with the wider catalogue of similar styles:

They stay close to the peer baseline on their recurring notes.

How we measure this

Two thresholds are at work here:

  • The signature list shows notes that recur in at least 6% of this brewery's beers. A low bar — enough to flag a pattern, not high enough to call it an exclusive trait.
  • The peer comparison below shows only notes where this brewery's coverage differs from similar breweries by at least 20 percentage points. A higher bar — enough to call a real difference, not a nudge.

A note can appear on the signature list without appearing in the peer comparison: it recurs here, but similar breweries do the same thing.

Similar Breweries

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Based on style overlap and flavor profile

About Wold Top Brewery

Wold Top began in 2003, when farmers Tom and Gill Mellor looked for a way to sustain the family farm and hit on brewing. It sits on 600 acres high in the Yorkshire Wolds near Driffield: the water comes untreated from the farm's own borehole in the chalk, and two wind turbines installed in 2011 generate 95% of the electricity. Daughter Kate and her husband Alex joined in 2010 and have since taken over the daily running. Cask ales such as Wold Gold and Headland Red sit beside bottles and cans.

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Location
Driffield · England · United Kingdom
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