Summerskills Brewery
Summerskills was founded in 1983 by Adam Summerskill and has brewed in Plymstock, a district of Plymouth, since 1985, which makes it the oldest brewery in the city. Much of the brewhouse came from Penrhos Brewery, a plant that Peter Austin assembled for Terry Jones of Monty Python. The brewery makes cask and bottle-conditioned ales with whole-leaf hops, mostly from Herefordshire and Worcestershire, and with malt that comes largely from the floor maltings at Warminster. Its brewer took over the business in 2012.
Beers by Summerskills Brewery
23 beers← scroll to see all 23 beers →
The recurring character behind the beers
Summerskills Brewery brew a broad range across 7 style families.
Across these 23 beers, 4 notes keep showing up:
Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.
Compared with the wider catalogue of similar styles:
How we measure this
Two thresholds are at work here:
- The signature list shows notes that recur in at least 6% of this brewery's beers. A low bar — enough to flag a pattern, not high enough to call it an exclusive trait.
- The peer comparison below shows only notes where this brewery's coverage differs from similar breweries by at least 20 percentage points. A higher bar — enough to call a real difference, not a nudge.
A note can appear on the signature list without appearing in the peer comparison: it recurs here, but similar breweries do the same thing.
Indiana's Bones
Their beers place in the Top 46% of the catalogue on average, across 2 ranked beers. One clear standout well ahead of the rest.
Similar Breweries
hopIQ exclusiveBased on style overlap and flavor profile
About Summerskills Brewery
Summerskills was founded in 1983 by Adam Summerskill and has brewed in Plymstock, a district of Plymouth, since 1985, which makes it the oldest brewery in the city. Much of the brewhouse came from Penrhos Brewery, a plant that Peter Austin assembled for Terry Jones of Monty Python. The brewery makes cask and bottle-conditioned ales with whole-leaf hops, mostly from Herefordshire and Worcestershire, and with malt that comes largely from the floor maltings at Warminster. Its brewer took over the business in 2012.
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