Founded in Spring 2005 by Matthew Walley at Common Farm, Waverton, near Chester. Farm brewery with 'Farm to Fork' ethos: used grains feed cattle and pigs, beehives provide honey, solar panels generate electricity. All beers gluten-free and 100% vegan. Two pubs: The Brewery Tap Chester (2008) and West Kirby Tap (2014). Old Wavertonian won Beer of the Festival at CAMRA Northwich Beer Festival 2005 — their very first festival entered.
Drawn from all 3 beers in the catalogue.
With 3 beers, only recurring notes are shown — one unusual beer moves this a lot.
A handful of styles across their range — a shared thread has to hold across each of them.
Spitting Feathers Brewery's beers land close to what is typical for the American Pale Ale styles they brew. The character is in the styles they choose and how consistently they hit them — not in standing apart from the field.
Their beers place in the Top 73% of the catalogue on average, across 3 ranked beers. One clear standout well ahead of the rest.
Based on style overlap and flavor profile
Founded in Spring 2005 by Matthew Walley at Common Farm, Waverton, near Chester. Farm brewery with 'Farm to Fork' ethos: used grains feed cattle and pigs, beehives provide honey, solar panels generate electricity. All beers gluten-free and 100% vegan. Two pubs: The Brewery Tap Chester (2008) and West Kirby Tap (2014). Old Wavertonian won Beer of the Festival at CAMRA Northwich Beer Festival 2005 — their very first festival entered.
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