Founded by Frederick Miller in Milwaukee in 1855 using Bohemian lager yeast he brought from Germany. Miller High Life — the Champagne of Beers — debuted in 1903. Now part of Molson Coors following the 2002 SABMiller acquisition. The Milwaukee brewery remains one of the largest in the United States.
Drawn from all 3 beers in the catalogue.
With 3 beers, only recurring notes are shown — one unusual beer moves this a lot.
Everything sits in one family — which makes the comparison below the interesting part. It isn't what they brew that sets them apart, but how.
Miller Brewing Company's beers land close to what is typical for the American Lager styles they brew. The character is in the styles they choose and how consistently they hit them — not in standing apart from the field.
Their beers place in the Top 11% of the catalogue on average, across 3 ranked beers. Consistent rather than spiky — no single standout carrying the rest.
Based on style overlap and flavor profile
Founded by Frederick Miller in Milwaukee in 1855 using Bohemian lager yeast he brought from Germany. Miller High Life — the Champagne of Beers — debuted in 1903. Now part of Molson Coors following the 2002 SABMiller acquisition. The Milwaukee brewery remains one of the largest in the United States.
Other breweries from United States