Brauerei Ott
Brauerei Ott is a traditional Franconian family brewery located in the Leinleiter Valley, with over 300 years of brewing history and the Ott family at the helm since 1822. Known for their signature Obaladara (a Munich Dunkel named after the local dialect pronunciation of Oberleinleiter), they also produce Export, Edel-Pils, Weizen, and seasonal bock and festival beers, all crafted using mountain spring water.
Beers by Brauerei Ott
7 beers
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The recurring character behind the beers
Drawn from all 7 beers in the catalogue.
Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.
Their signature has to hold across very different styles — which makes the notes that do recur more telling, not less.
Ott Weißbier
Their beers place in the Top 13% of the catalogue on average, across 7 ranked beers. Consistent rather than spiky — no single standout carrying the rest.
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hopIQ exclusiveBased on style overlap and flavor profile
About Brauerei Ott
Brauerei Ott is a traditional Franconian family brewery located in the Leinleiter Valley, with over 300 years of brewing history and the Ott family at the helm since 1822. Known for their signature Obaladara (a Munich Dunkel named after the local dialect pronunciation of Oberleinleiter), they also produce Export, Edel-Pils, Weizen, and seasonal bock and festival beers, all crafted using mountain spring water.
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