Brauerei Aying
Brauerei Aying is a traditional Bavarian family brewery founded in 1878 by Johann Liebhard, known for over 140 years of brewing excellence following the German Reinheitsgebot (purity law of 1516). The brewery uses local barley, Holledau hops, and pure ice-age mineral water from its own 180-meter deep well, with their Celebrator Doppelbock being among the world's most acclaimed beers.
Beers by Brauerei Aying
17 beers
← scroll to see all 17 beers →
The recurring character behind the beers
Drawn from all 17 beers in the catalogue.
Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.
Their signature has to hold across very different styles — which makes the notes that do recur more telling, not less.
Across 17 beers in 4 style families, none of Brauerei Aying's characters carry through the whole range — the mix of styles they brew is the signature here.
Ayinger Ur-Weisse
Their beers place in the Top 32% of the catalogue on average, across 17 ranked beers. Consistent rather than spiky — no single standout carrying the rest.
Similar Breweries
hopIQ exclusiveBased on style overlap and flavor profile
About Brauerei Aying
Brauerei Aying is a traditional Bavarian family brewery founded in 1878 by Johann Liebhard, known for over 140 years of brewing excellence following the German Reinheitsgebot (purity law of 1516). The brewery uses local barley, Holledau hops, and pure ice-age mineral water from its own 180-meter deep well, with their Celebrator Doppelbock being among the world's most acclaimed beers.
Other breweries from Germany