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Yakka Quadruple

Spain·Belgian Quadrupel
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Reddish, dark and fragrant, a quadrupel the brewery calls revealing if you overdo it a little. The description counts its way upwards in twos, a counting rhyme that ends with a nod to the blessed souls. It comes from the brewery in the Murcia huerta, brewing its own brand since 2009 and aiming for beer that is neither filtered nor pasteurised.

ABV
11.0%
Bitterness
Noticeably bitter40 IBU
Herbal, floral bitterness
SRM
deep amber18
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
floraldark fruitfruity
floral
dark fruit
fruity
spicy
bready
yeasty
Aroma
The nose carries forward a fragrant medley of dark stone fruits—plum and raisin—mingled with subtle floral notes that suggest Trappist heritage without becoming perfumed.
not found:hoppy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Yakka Quadruple

◎ Appearance

Deep reddish-brown with dark mahogany hues, the beer presents itself with appealing opacity from unfiltered conditioning. The collar builds with purpose and clings to the glass in a delicate lace pattern, speaking to a sturdy malt backbone and gentle carbonation.

deep reddish-brownunfilteredpersistent headfine lacing

◌ Aroma

The nose carries forward a fragrant medley of dark stone fruits—plum and raisin—mingled with subtle floral notes that suggest Trappist heritage without becoming perfumed. Underlying warmth from the yeast and a whisper of spice emerge as it opens, with soft bready grain notes grounding the profile.

dark fruitfloral and delicatespiced yeastsoft grain

◐ Taste

The palate enters rich and full-bodied, with boozy warmth that declares the 11% ABV without aggression. Mid-palate reveals layered dark fruit, bready malt sweetness tempered by restrained hop bitterness and a gentle spiced character; the structure remains smooth despite its strength, never hot or cloying.

boozy warmthrich and layeredmoderate bitternesssmooth despite strength

◑ Finish

The finish unfolds long and warming, with lingering fruity and spiced notes balanced by a dry, subtle hop presence. A faint residual sweetness fades into contemplative dryness, leaving the palate ready for another sip.

long finishwarming aftertastedry conclusion
82
hopIQ score
Aroma
84
Taste
84
Appearance
80
Finish
80
Serve at 12–16°C

Serve at 12–14°C. This is a contemplative beer — warmth unlocks the dark fruit, caramel and complex malt.

Goblet

The wide mouth and heavy base promote head formation and channel rich aromatics toward the nose. Traditional for Belgian strong ales.

Built for cellaring. Age 2–5 years for deeper complexity. Store upright at 12–16°C.

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Food Pairing

What to eat with Yakka Quadruple

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About Belgian Quadrupel

Style guide · what to expect · how to find alternatives

What is a Belgian Quadrupel?

Belgian Quadrupel is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Belgian Quadrupel

hopIQ matches by flavor profile — not just style label. A beer with the same boozy, floral, rich character as Yakka Quadruple will score highly even if brewed in a different country or under a different sub-style name.

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