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Schimmelreiter

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Schimmelreiter is a North German Pilsner, golden yellow, first brewed in 2025 for a pair of art exhibitions in Dithmarschen. It is dry and bitter, clearly hop-driven, with a little more body than a classic Pilsner usually has; the hop aroma is pronounced, grassy and citrus-like. It has 5.2% ABV from 12.5° Plato. The name refers to the ghostly dyke rider of the North Sea coast legend.

ABV
5.2%
Bitterness
Noticeably bitter
Citrus hop bitterness
SRM
pale gold3
PaceSession
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
hoppygrassycitrusy
hoppy
grassy
citrusy
clean
malty
Aroma
The nose leads with a pronounced hop character that combines grassy and citrus elements in equal measure, lending an herbaceous freshness to the bouquet.
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Schimmelreiter

◎ Appearance

Schimmelreiter presents a clean, brilliant golden-yellow hue that catches light with clarity and luminosity characteristic of well-executed North German brewing. The head forms with moderate density and displays fine, persistent lacing that clings to the glass walls as the beer is consumed. Carbonation appears lively and well-integrated, creating a steady stream of fine bubbles that sustains the foam.

brilliant goldenpersistent lacinglively carbonation

◌ Aroma

The nose leads with a pronounced hop character that combines grassy and citrus elements in equal measure, lending an herbaceous freshness to the bouquet. Beneath the hop-forward profile, delicate noble hop spice emerges, grounded by a soft, bready malt foundation that provides subtle sweetness without dominance. The overall impression is clean and mineral-driven, with no yeast volatiles or adjunct character interfering.

grassy, citrus hopsnoble hop spicesoft malt backbone

◐ Taste

Entry is crisp and dry, with the malt foundation carrying slightly more body than a classical Pilsner, lending roundness and stability to the palate. Mid-palate reveals layered hop bitterness—clean and assertive at 38 IBU—that integrates seamlessly with low residual sweetness, creating balance rather than aggression. The finish builds toward a lingering, dry hop-driven aftertaste that leaves the mouth refreshed and inviting another sip.

dry palateassertive hop bitternessstructured body

◑ Finish

The finish extends into a medium-length, dry aftertaste dominated by herbal and grassy hop notes that gradually fade to a clean, mineral dryness. The beer leaves no cloying residue, instead transitioning smoothly into a thirst-quenching, crisp conclusion.

dry, hop-driven finishrefreshing mineral quality
82
hopIQ score
Aroma
83
Taste
82
Appearance
85
Finish
80
Serve at 4–7°C

Serve well-chilled at 4–6°C for maximum crispness. A pilsner served too warm loses its defining snap.

Pilsner glass

The tall, narrow pilsner glass preserves carbonation and showcases the golden clarity that defines the style.

Drink fresh and cold. Pilsners do not improve with age — within 3 months of packaging is ideal.

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Food Pairing

What to eat with Schimmelreiter

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About German Pilsner

Style guide · what to expect · how to find alternatives

What is a German Pilsner?

Pilsners are crisp golden lagers with 4–5.5% ABV and IBU 25–45. Defined by spicy, floral Saaz hops over a light malt backbone — bright carbonation and a dry bitter finish.

Finding a similar German Pilsner

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, dry, grassy character as Schimmelreiter will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all German Pilsner beers in hopIQ →New to German Pilsner? Read our guide →Browse Germany beers →