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Urgose Märzen

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A new interpretation of the old Märzen-Gose tradition, brewed stronger from barley, wheat and oat malts and seasoned with coriander, smoked salt from the Halle saltworks, Ceylon cinnamon and Swiss stone pine cones. It pours hazy amber. Lemony tartness meets a lightly caramel malt base; the pine cones give a resinous, woody note, cinnamon adds warmth, and the smoked salt leaves a faint smoky savouriness. A larger hop dose than in the other Goses gives a noticeable bitter edge in the finish.

ABV
5.5%
Bitterness
Lightly bitter23 IBU
Resinous hop bitterness
SRM
pale gold3
PaceA Few

AWARDS

World's Best Gose · 2020
World Beer Awards
Gold · 2020
World Beer Awards
Germany
★World's Best Gose — World Beer Awards
★Gold — World Beer Awards (Germany)
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
pineyresinouscoriander
piney
resinous
coriander
sour
smoky
citrusy
Aroma
The nose opens with bright lemony tartness and a subtle grainy sweetness from the barley and wheat base.
also:spicy,caramel,salty
not found:hoppy,roasted,fruity,vanilla

Tasting Notes

AI-generated sensory profile for Urgose Märzen

◎ Appearance

Pours hazy amber with a delicate, fine-bubbled head that settles to a thin collar of lacing. The turbidity comes naturally from the wheat and oat malts, creating a soft, inviting cloudiness rather than opacity. Carbonation is moderate and persistent, typical of the Gose style.

hazy amberfine lacingsoft turbidity

◌ Aroma

The nose opens with bright lemony tartness and a subtle grainy sweetness from the barley and wheat base. Stone pine cones introduce a resinous, woody minerality, while Ceylon cinnamon adds a warm spice note in the background. A faint smoky salt character emerges on the second sniff, anchoring the more volatile citrus and pine impressions.

lemon tartnessresinous pinecinnamon warmthsmoked salt

◐ Taste

Entry is crisp and tart, with the lemony acidity playing well against a lightly caramel malt backbone that provides gentle sweetness and body. Mid-palate develops the woody, resinous character of the stone pine cones, complemented by cinnamon's warming spice and a distinctive savoury smokiness from the Halle salt. The finish carries a noticeable bitter edge from the elevated hop dose, giving the beer a drying, assertive conclusion.

tart entrycaramel maltwoody resinsavoury smokehoppy bite

◑ Finish

Medium-length dry finish with a lingering bitterness that frames the earlier spice and smoke notes. The aftertaste carries a pleasant mineral saltiness and faint woody echo, gradually fading to a clean, refreshing dryness.

dry finishmineral aftertastepersistent bitterness
78
hopIQ score
Aroma
78
Taste
79
Appearance
76
Finish
77
Serve at 6–9°C

Serve at 6–9°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

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Food Pairing

What to eat with Urgose Märzen

More from Ritterguts Gose

Bärentöter
Lichtenhainer Ritterguts Weisse
Lichtenhainer Spezial
Original Ritterguts Gose
Ritterguts Spezial

About Gose

Style guide · what to expect · how to find alternatives

What is a Gose?

Gose is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Gose

hopIQ matches by flavor profile — not just style label. A beer with the same piney, hazy, resinous character as Urgose Märzen will score highly even if brewed in a different country or under a different sub-style name.

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