Green Mountain Alcohol Free

◎ Appearance

The pour reveals a hazy gold body with good clarity for the style, suggesting controlled hop suspension rather than yeast-driven cloudiness. A substantial, creamy head forms and clings persistently to the glass with fine lacing. Carbonation appears moderate and well-integrated, contributing to the soft visual presentation.

◌ Aroma

The nose leads with distinct tropical stone fruit—ripe mango and pineapple dominate the headspace, characteristic of modern IPA hop selection. Beneath the fruit sits a clean, barely perceptible malt sweetness that does not overwhelm. No solvent or yeasty off-notes intrude, allowing the hop-derived aromatics to remain the focal point.

◐ Taste

Entry is juicy and fruit-forward, with the mango and pineapple notes translating smoothly onto the palate. A measured hop bitterness (60 IBU) arrives mid-palate without astringency, balanced against a soft malt base that provides body without heaviness. The absence of alcohol allows the tropical character to remain unobstructed and the mouthfeel to stay velvety.

◑ Finish

The finish is moderately dry, with residual pineapple notes lingering pleasantly on the palate. A light hoppy grip persists without becoming harsh or overly drying, leaving an inviting aftertaste that encourages further sips.