Theakston Salted Caramel Porter

◎ Appearance

Deep mahogany hue with excellent opacity and rich colour saturation. A dense, persistent head forms with good lacing retention on the glass. Carbonation is moderate and well-integrated, creating a refined visual presentation.

◌ Aroma

The nose leads with roasted malt character—dark grain and cocoa powder—layered beneath caramel and toffee sweetness. A subtle hint of salt emerges on the mid-palate, while earthy undertones from Challenger and Fuggles hops provide gentle herbal frame without dominance.

◐ Taste

The palate opens with roasted malt and full-bodied sweetness, developing savoury caramel and chocolate notes through the mid-section. A light saltiness enhances the flavour complexity, while restrained bitterness from the noble hops arrives cleanly without harshness, balancing the overall richness.

◑ Finish

The finish is dry and moderately short, allowing the roasted grain and slight salt to linger gently on the palate. Residual bitterness fades gracefully, leaving a clean, malty aftertaste suitable for post-meal consumption.