Beelzebub
An American imperial stout with plenty of hops: intensely smooth, rich roasted flavor, with dark chocolate kept in front because the bitterness is held in check, and an unmistakable hop presence from aggressive Citra dry hopping. Usually released every winter, and Bronze at the 2014 World Beer Cup in the American-Style Imperial Stout category.
AWARDS
Tasting Notes
AI-generated sensory profile for Beelzebub
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Imperial Stout
Style guide · what to expect · how to find alternatives
What is a Imperial Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Imperial Stout
hopIQ matches by flavor profile — not just style label. A beer with the same roasted, hoppy, rich character as Beelzebub will score highly even if brewed in a different country or under a different sub-style name.
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