Stiegl-Kreativ Bio Hausbier Rosamunde

◎ Appearance

A pale salmon-red hue dominates the glass, reflecting the generous use of raspberry fruit and grist. The beer presents good clarity with a fine, persistent white head that clings to the glass with delicate lacing. Moderate carbonation animates the body, evident in a steady stream of small bubbles.

◌ Aroma

The nose is led by bright raspberry fruit and subtle tartness from lactic fermentation, with a supporting note of soft wheat malt in the background. Red berries dominate the top notes, followed by a whisper of citrus zest and gentle floral undertones. The acidity cuts through cleanly, inviting immediate engagement.

◐ Taste

Entry is crisp and sour, with real raspberry purée and grist delivering distinct fruit character across the mid-palate. The wheat malt provides a soft, slightly grainy foundation without heaviness, while the lactic cultures create a bright, refreshing tartness that dominates the flavor arc. Bitterness is minimal at 10 IBU, allowing fruit and acid to remain the primary voices; a dry quality emerges in the latter half of the sip.

◑ Finish

The finish is clean and brisk, with acidity lingering pleasantly on the palate and a subtle berry note fading gracefully. No harsh edges or astringency remain—only a refreshing dryness and the memory of bright fruit.