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Stiegl Gipfelstürmer

Stieglbrauerei zu Salzburg
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🌍 Austria · Hoppy Wheat Beer · One of 1 Hoppy Wheat Beers in hopIQ

World's Best Hoppy Wheat Beer 2025. An innovative wheat beer dry-hopped for a distinctive hop-forward character on top of the classic Hefeweizen profile — hazy, refreshing and aromatic.

ABV
5%
Bitterness
Strongly bitter45 IBU
Citrus hop bitterness
SRM
golden8

AWARDS

Silver · 2025
European Beer Star 2025
Hoppy Wheat Beer
Silver · 2025
World Beer Awards 2025
Hoppy Wheat Beer
Silver — European Beer Star 2025 (Hoppy Wheat Beer)
Silver — World Beer Awards 2025 (Hoppy Wheat Beer)
How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Style expression
textbookdistinctive
Taste structure· The backbone of the beer, regardless of style.
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
hopIQ take

Very crisp mouthfeel.

The texture leads here, with everything else held in gentle reserve.

Wider bands mean we're less certain about the exact position.
Character· What makes this beer itself — not just another Hoppy Wheat Beer.
Hop character
hoppy
floral
herbal
Fermentation & yeast
fruity
banana
clean
yeasty
Malt character
wheat
Distinctive notes
citrusy
Compare with another beer →

Tasting Notes

AI-generated sensory profile for Stiegl Gipfelstürmer

Appearance

Pale golden with a pronounced haze from suspended yeast particles, creating a cloudy, inviting appearance characteristic of the style. The dense, creamy head exhibits excellent retention and fine lacing that clings to the glass. Bright carbonation is evident throughout, lending visual liveliness to the pour.

pale goldenhazy from yeastdense headfine lacing

Aroma

Noble hop aromatics dominate the nose, expressing citrus and floral notes with herbal undertones from dry-hopping. Beneath this hop-forward character sits the classic Hefeweizen signature—banana esters and soft wheat grain, adding fruity complexity and warmth. The overall profile is aromatic and layered without harshness.

citrus and floral hopsbanana esterswheat grainherbal notes

Taste

The palate opens with crisp wheat character and subtle fruity sweetness, immediately followed by a wave of hop bitterness (45 IBU) that feels integrated rather than aggressive. Mid-palate reveals citrus and herbal hop flavors balanced against soft banana notes and a touch of yeasty spice. The finish remains dry and refreshing with lingering hop bite.

integrated bitternesscitrus hopsbanana and yeastdry wheat base

Finish

Clean and crisp, with moderate length and a gently dry aftertaste. Hop bitterness and herbal notes persist without becoming astringent, leaving a refreshing impression.

dry aftertasteherbal persistence
82
hopIQ score
Aroma
84
Taste
82
Appearance
80
Finish
80
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Serve & Enjoy

How to get the most out of Stiegl Gipfelstürmer

Serve at 5–8°C
Refrigerate, then rest 2 min

Serve cold at 7–10°C. The hazy wheat base and fresh yeast character shine when the beer is crisp and cold.

Pint glass
Recommended for this style

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within 4–6 months. Wheat beers are designed to be fresh — the yeast character diminishes with age.

Food Pairing

What to eat with Stiegl Gipfelstürmer

About Hoppy Wheat Beer

Style guide · what to expect · how to find alternatives

What is a Hoppy Wheat Beer?

Hoppy Wheat Beer is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Hoppy Wheat Beer

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, wheat, fruity character as Stiegl Gipfelstürmer will score highly even if brewed in a different country or under a different sub-style name.

WHERE TO BUY

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