Shackmeister
Shackmeister was first brewed in 2008 for a single burger stand in Madison Square Park, and the beer has since followed that restaurant around the world. The pale ale pours copper and is hopped with Jester, Perle and Sorachi Ace. A slightly sweet malt base with light caramel, bread crust and a nutty touch carries the body, while the hops add floral notes, orange peel and grapefruit. A crisp hop edge brightens the end and leaves a clean, dry finish.
Tasting Notes
AI-generated sensory profile for Shackmeister
Cold enough to sharpen the hop aroma without numbing the palate. Around 7–9°C keeps the citrus and pine vivid without losing bitterness definition.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink fresh — hop aroma fades fast. Best within 3 months of canning or bottling.
More from Brooklyn Brewery
About Pale Ale
Style guide · what to expect · how to find alternatives
What is a Pale Ale?
India Pale Ales are hop-forward ales with ABV typically 5.5–7.5% and IBU 40–70+. Bold citrus, pine or tropical aromas alongside firm bitterness and a clean dry finish.
Finding a similar Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same dry, crisp, citrusy character as Shackmeister will score highly even if brewed in a different country or under a different sub-style name.
Other Pale Ales in hopIQ