Schneider Weisse Tream
Named after the Bavarian musician who developed the recipe with the brewery's brewmasters rather than putting his name on an existing beer, Tream has been on sale since July 2026, exclusively through a single retail chain and at the artist's concerts. The naturally cloudy wheat beer has 4.9 % alcohol and pours a deep golden to amber colour. Ripe banana and yeast lead the nose, followed by a clove-like spice and soft wheat bread; the palate is mild and rounded, with lively carbonation.
Tasting Notes
AI-generated sensory profile for Schneider Weisse Tream
Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.
Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.
Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.
About Hefeweizen
Style guide · what to expect · how to find alternatives
What is a Hefeweizen?
Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.
Finding a similar Hefeweizen
hopIQ matches by flavor profile — not just style label. A beer with the same banana, clove, yeasty character as Schneider Weisse Tream will score highly even if brewed in a different country or under a different sub-style name.
Other Hefeweizens in hopIQ



