Bullseye Nitro Stout
Bullseye is a 4 % Irish stout poured on nitrogen, which lends it a smooth, creamy texture. Chocolate malt, chocolate wheat and a share of oak-smoked wheat go into the grist, with Magnum as the only hop. Cocoa and coffee carry the flavour, backed by roasted grain and a faint note of smoke. For all the softness the finish stays clean and dry. The recipe does without any additions.
Tasting Notes
AI-generated sensory profile for Bullseye Nitro Stout
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.
More from Rascals Brewing Company
About Irish Dry Stout
Style guide · what to expect · how to find alternatives
What is a Irish Dry Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Irish Dry Stout
hopIQ matches by flavor profile — not just style label. A beer with the same creamy, smooth, chocolate character as Bullseye Nitro Stout will score highly even if brewed in a different country or under a different sub-style name.
Other Irish Dry Stouts in hopIQ
