Ketterer Weizen Alkoholfrei
A non-alcoholic Hefeweizen that resolves the paradox of refreshment without alcohol. Fruity, fresh aromas — banana and clove from the yeast — meet a pleasant malt sweetness that builds a round, smooth mouthfeel. The carbonation is crisp and lively, creating a sprightly finish that makes this beer work as an aperitif or between-meal refresher where alcohol would feel heavy. Vitamin-rich yeast adds substance without weight. Serve chilled to seven or nine degrees Celsius.
AWARDS
Tasting Notes
AI-generated sensory profile for Ketterer Weizen Alkoholfrei
Serve cold at 7–10°C. The hazy wheat base and fresh yeast character shine when the beer is crisp and cold.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within 4–6 months. Wheat beers are designed to be fresh — the yeast character diminishes with age.
More from Privatbrauerei Ketterer
About Alcohol-Free Wheat Beer
Style guide · what to expect · how to find alternatives
What is a Alcohol-Free Wheat Beer?
Alcohol-Free Wheat Beer is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Alcohol-Free Wheat Beer
hopIQ matches by flavor profile — not just style label. A beer with the same wheat, fruity, refreshing character as Ketterer Weizen Alkoholfrei will score highly even if brewed in a different country or under a different sub-style name.
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