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Ketterer Ur-Weisse kristall

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Crystal-clear and golden-hued, this Kristallweizen opens with fine fruity notes—banana and clove from the yeast—that give the beer its distinctive character. The palate is elegant and lively, with a sprightly carbonation that keeps the impression fresh and aperitif-ready. At 5.2% alcohol and just 14 IBU, it drinks light and clean, never heavy. Serve well chilled, around 7°C, to let the fruit esters sing without warming into softness. A beer for the moment before the meal, when you want clarity and lift.

ABV
5.2%
Bitterness
Mild14 IBU
SRM
amber12
PaceA Few

AWARDS

Gold · 2015
WBA
2015 Style
Silver · 2020
WBA
Gold · 2019
EBC
Silver · 2018
WBA
Silver · 2017
WBA
Kristall
Silver · 2012
WBA
Ur-Weisse
★Gold — WBA (2015 Style)
★Silver — WBA
★Gold — EBC
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
fruitywheatclove
fruity
wheat
clove
banana
clean
Aroma
The nose opens with pronounced banana and clove—the signature esters and phenols of Weizen yeast in full voice.
not found:hoppy,caramel,sour,smoky

Tasting Notes

AI-generated sensory profile for Ketterer Ur-Weisse kristall

◎ Appearance

Crystal-clear and luminous golden in the glass, this Kristallweizen presents the hallmark transparency of its category. The head builds fine and white, settling to a delicate collar with modest but persistent lacing. Fine carbonation threads rise steadily, lending visual liveliness to the pour.

crystal-cleargoldenfine bubbleswhite head

◌ Aroma

The nose opens with pronounced banana and clove—the signature esters and phenols of Weizen yeast in full voice. These fruity notes carry a gentle spice character, with a soft wheat grain backdrop that never overwhelms. The overall impression is clean and appetitive, with no harsh or solvent-like edges.

bananaclove spicewheat grainyeast-driven

◐ Taste

The palate is bright and effervescent, with banana and clove flavors mirrored from the nose alongside a supporting wheat sweetness. Bitterness sits low at 14 IBU, allowing the fruity esters to lead without becoming cloying. The body remains light and silky, never doughy or heavy, with a clean, dry finish impression building through mid-palate.

refreshing carbonationlight bodylow bitternessclean

◑ Finish

The finish is crisp and brief, fading cleanly without residual sweetness or astringency. A delicate spice note lingers gently on the palate, reinforcing the yeast character without demanding attention.

drybriefclean aftertaste
82
hopIQ score
Aroma
84
Taste
80
Appearance
85
Finish
78
Serve at 5–8°C

Serve at 5–8°C for the best flavour balance and aroma expression.

Weizen glass

Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.

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Food Pairing

What to eat with Ketterer Ur-Weisse kristall

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About Kristallweizen

Style guide · what to expect · how to find alternatives

What is a Kristallweizen?

Kristallweizen is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Kristallweizen

hopIQ matches by flavor profile — not just style label. A beer with the same fruity, wheat, crisp character as Ketterer Ur-Weisse kristall will score highly even if brewed in a different country or under a different sub-style name.

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