Big Fat 5
A West Coast double IPA, dry-hopped to the bone with five hop varieties, among them Simcoe, Chinook, Citra and Amarillo, one for each year the Amsterdam bar BeerTemple had been open. Robbert Uyleman of Uiltje first brewed it in 2014 for the bar's fifth anniversary; it became BeerTemple's house beer and is now brewed at Poesiat & Kater.
Tasting Notes
AI-generated sensory profile for Big Fat 5
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Double IPA
Style guide · what to expect · how to find alternatives
What is a Double IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Double IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, bitter, resinous character as Big Fat 5 will score highly even if brewed in a different country or under a different sub-style name.
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