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Rufus

Czech Republic·Dry-Hopped Lager
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An amber-coloured thirteen with hop aroma and a full flavour that comes from caramel malt. It is hopped with Žatecký poloraný červeňák and Magnum and cold-hopped with wild Kazbek, while the malts are Pilsner, Bavarian and caramel. A strong, semi-dark, bottom-fermented special in a limited batch, made in the open vats of the spilka.

ABV
5.5%
Bitterness
Noticeably bitter33 IBU
Resinous hop bitterness
SRM
deep amber15
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
caramelhoppymalty
caramel
hoppy
malty
resinous
spicy hop
clean
Aroma
The nose leads with resinous and spicy-hop notes from the wild Kazbek, layered over the sweeter notes of Bavarian and caramel malts.
not found:juicy,roasted,fruity,smoky

Tasting Notes

AI-generated sensory profile for Rufus

◎ Appearance

Rufus presents a clear amber hue with a reddish undertone characteristic of its caramel malt bill. The head forms with moderate density and displays good retention, leaving fine lacing down the glass as it settles. Carbonation is evident but restrained, befitting a lager of this character.

amber, reddishclear, brightpersistent lacing

◌ Aroma

The nose leads with resinous and spicy-hop notes from the wild Kazbek, layered over the sweeter notes of Bavarian and caramel malts. Beneath this lies a subtle earthiness and herbal complexity from the Žatecký poloraný červeňák, while the overall profile remains clean and inviting without assertive yeast character.

resinous hopscaramel maltherbal, earthy

◐ Taste

Entry brings full-bodied malt sweetness from the caramel component, which carries through the mid-palate with a grainy, slightly boozy warmth. Hop bitterness and spicy-resinous character emerge gradually, providing balance without overwhelming the malt foundation. The finish is crisp and refreshing, with the dry-hop treatment asserting itself cleanly.

malty sweetnessbalanced bitternessspicy-resinouswarming alcohol

◑ Finish

A medium-length finish with lingering caramel notes and a gentle hoppy dryness. The aftertaste remains clean and slightly peppery, inviting another sip.

dry, hoppycaramel fade
78
hopIQ score
Aroma
80
Taste
78
Appearance
76
Finish
77
Serve at 4–7°C

Serve at 4–7°C for the best flavour balance and aroma expression.

Stein

The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.

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Food Pairing

What to eat with Rufus

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About Dry-Hopped Lager

Style guide · what to expect · how to find alternatives

What is a Dry-Hopped Lager?

Dry-Hopped Lager is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Dry-Hopped Lager

hopIQ matches by flavor profile — not just style label. A beer with the same caramel, hoppy, full-bodied character as Rufus will score highly even if brewed in a different country or under a different sub-style name.

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