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Oettinger Maibock

Oettinger Brauerei
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🌍 Germany · Maibock · One of 9 Maibocks in hopIQ

The Maibock is Oettinger's seasonal spring bock, a bottom-fermented strong beer brewed to 16.2 percent original gravity and 6.8 percent alcohol, traditionally drunk after Lent. Tasters describe a colour between gold and amber and a malty nose. A full malt body, light caramel and a fine sweetness dominate the palate, balanced by restrained hop bitterness that gains a little spice in the finish.

ABV
6.8%
Bitterness
Noticeably bitter
Malt-forward bitterness
SRM
golden8
How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Style expression
textbookdistinctive
Where this beer sits· Four axes, the same for every beer in hopIQ.
Body
Full body.
lightfull-bodied
Sweetness
Gently sweet notes.
drysweet
Bitterness
Moderate bitterness.
mildbitter
Texture
Somewhat creamy mouthfeel.
crispcreamy

The weight carries the beer on its own, leaving the aromatics free to lead.

Character· What makes this beer itself — not just another Maibock.
Malt character
malty
caramel
Distinctive notes
spicy

FEATURED IN

#10 of 50The Best German Strong Beers

Tasting Notes

AI-generated sensory profile for Oettinger Maibock

Appearance

The beer presents a luminous golden-amber hue, sitting cleanly between pale gold and deeper amber tones. The head is stable and persistent, clinging to the glass with fine lacing. Carbonation appears moderate and well-integrated, supporting a composed, full-bodied presentation.

golden-amberclearpersistent headwell-carbonated

Aroma

The nose leads with a pronounced malty character, layered with soft caramel and honey notes from the generous malt bill. Noble hop varieties contribute a restrained, refined backdrop without dominating, while the overall impression remains warm and inviting rather than aggressively aromatic.

malty sweetnesscaramel, honeynoble hopswarm

Taste

The palate opens with full malt sweetness and a round, velvety body that fills the mouth completely. Caramel and light toffee notes develop in the mid-palate, supported by gentle alcohol warmth. Hop bitterness emerges gradually, restrained but present, providing subtle balance without drying the finish.

full-bodiedmalt-forwardcaramel sweetnessbalanced bitterness

Finish

The finish is moderately long, allowing a gentle spice note to emerge before fading. The aftertaste leans slightly sweet with a whisper of hop character, leaving the palate warm and satisfied.

spiced finishwarminglingering sweetness
78
hopIQ score
Aroma
77
Taste
80
Appearance
79
Finish
76
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Serve & Enjoy

How to get the most out of Oettinger Maibock

Serve at 12–16°C
Refrigerate, then rest 2 min

Serve at 12–16°C for the best flavour balance and aroma expression.

Pint glass
Recommended for this style

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Store in a cool, dark place. Check the best-before date on the label for guidance.

Food Pairing

What to eat with Oettinger Maibock

About Maibock

Style guide · what to expect · how to find alternatives

What is a Maibock?

Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.

Finding a similar Maibock

hopIQ matches by flavor profile — not just style label. A beer with the same malty, sweet, full-bodied character as Oettinger Maibock will score highly even if brewed in a different country or under a different sub-style name.

Other Maibocks in hopIQ

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