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Piña Agria

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Piña Agria is a sour ale aged for nine months with pineapple, lacto and brett. It is a refreshing, tart and sour fruit beer at 6.5% ABV, brewed by Odell in Fort Collins, Colorado, an employee-owned brewery that has been independent since 1989. The brewery began in 1989 in a 1915 grain elevator and centrifuges its beers rather than filtering them.

ABV
6.5%
Bitterness
Mild
Citrus hop bitterness
SRM
golden5
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
sourtartfruity
sour
tart
fruity
tropical
funky
Aroma
The nose leads with bright pineapple and tropical stone fruit, underpinned by a restrained funky character from Brett yeast and lactic fermentation.
not found:hoppy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Piña Agria

◎ Appearance

Piña Agria presents a pale straw yellow hue with excellent clarity, revealing the bright character of its nine-month maturation. A delicate white head forms and dissipates quickly, leaving only sparse lacing on the glass. Fine carbonation creates a gentle effervescence, appropriate to the beer's refined acid profile.

pale straw yellowbrilliant clarityfine carbonation

◌ Aroma

The nose leads with bright pineapple and tropical stone fruit, underpinned by a restrained funky character from Brett yeast and lactic fermentation. Subtle earthy and slightly vinous notes emerge beneath the fruit, while the overall impression remains clean and inviting rather than wild or aggressive. There is minimal malt presence, allowing the acidity and adjunct character to dominate.

tropical pineappleBrett funkinesslactic tartnesssubtle earthiness

◐ Taste

The palate opens with pronounced sourness and pineapple tartness that coats the mouth immediately, developing into a dry, refreshing mid-palate with layered tropical fruit notes and a gentle funkiness. Acidity drives the experience throughout, while residual fruit sweetness provides balance without cloying. Bitterness remains minimal at 10 IBU, allowing the fermentation character and fruit to remain the focal point.

intensely sourtropical fruit-forwarddry finishlow bitterness

◑ Finish

The finish is crisp and lingering, with the sourness and pineapple character persisting cleanly on the palate. Aftertaste remains bright and refreshing, fading to a subtle funky dryness without harshness.

long sour finishclean aftertaste
82
hopIQ score
Aroma
84
Taste
83
Appearance
80
Finish
79
Serve at 6–9°C

Serve at 6–9°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

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Food Pairing

What to eat with Piña Agria

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About Fruited Sour

Style guide · what to expect · how to find alternatives

What is a Fruited Sour?

Fruited Sour is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Fruited Sour

hopIQ matches by flavor profile — not just style label. A beer with the same sour, tart, fruity character as Piña Agria will score highly even if brewed in a different country or under a different sub-style name.

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