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◎ Appearance

A pale golden hue with excellent clarity and a delicate white head that settles quickly. The carbonation is lively and persistent, evident in steady streams of fine bubbles rising through the glass. Schaumhaftung is moderate, leaving thin, ephemeral lacing on the walls.

◌ Aroma

Grapefruit zest dominates the nose, bright and assertive, with supporting notes of white wine and subtle vinous complexity from barrel aging. Below the citrus lie gentle funky undertones—hints of Brett yeast and lactic fermentation—that weave through without overpowering. The overall impression is tart, aromatic, and inviting.

◐ Taste

The palate opens with immediate tartness and a clean, lemony sour bite that frames the mid-palate beautifully. Citrus and stone fruit flavors emerge alongside dry, slightly funky notes imparted by mixed-culture fermentation and wood aging. Bitterness is restrained at 10 IBU, allowing the fruit and fermentation character to take center stage; the overall structure is refreshing and crisp without harshness.

◑ Finish

A short to medium, clean finish with lingering tartness and a citrus zest aftertaste. The wine barrel aging and grapefruit conditioning leave a subtle, pleasant dryness on the palate.