100 Oyster Stout
A very dark stout with an off-white head, brewed with plenty of oats and with Irish oysters, shells and flesh, added to the boil. It is slightly sweet and full-bodied, with big chocolate and roast notes and a delicate minerality; Goldings and Cascade provide the hops. The oysters make it the only beer in the range that is not vegan. Gold at Champion Beer of London 2023, silver among the stouts at Champion Winter Beer of Britain 2017.
AWARDS
Tasting Notes
AI-generated sensory profile for 100 Oyster Stout
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.
More from London Brewing Company
About Oyster Stout
Style guide · what to expect · how to find alternatives
What is a Oyster Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Oyster Stout
hopIQ matches by flavor profile — not just style label. A beer with the same roasted, chocolate, full-bodied character as 100 Oyster Stout will score highly even if brewed in a different country or under a different sub-style name.
Other Oyster Stouts in hopIQ