La Cumbre Project Dank
La Cumbre's ever-changing hop laboratory. Each batch features a different hop combination with 'an absolutely irresponsible amount' of IBUs. A rotating showcase of what hops can do at 5,000 feet. Consistently one of Albuquerque's most anticipated releases.
Tasting Notes
AI-generated sensory profile for La Cumbre Project Dank
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Double IPA
Style guide · what to expect · how to find alternatives
What is a Double IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Double IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, bitter, fruity character as La Cumbre Project Dank will score highly even if brewed in a different country or under a different sub-style name.
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