hopIQ
ENDE
Build your DNASign in

Hahn Special Vintage 1999

Tap to rate

The brewery's millennium beer, released in 1999 in corked bottles meant to be laid down rather than opened fresh. It pours deep burnished copper, close to tawny port, under an off-white collar. The nose is vinous and dense: sultana, raisin, bitter orange, plum and date over a golden syrup sweetness, with oak, spice and alcohol underneath. Toffee and doughy caramel malt carry the middle, the palate runs leaner and drier than the aroma promises, and warmth builds towards the close.

ABV
8%
Bitterness
Noticeably bitter
Malt-forward bitterness
SRM
deep amber15
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
dark fruitcarameloak
dark fruit
caramel
oak
malty
spicy
Aroma
Vinous and dense on the nose, with layered dark fruit: sultana, raisin, plum and date emerge first, backed by golden syrup sweetness.
not found:hoppy,roasted,fruity,smoky

Tasting Notes

AI-generated sensory profile for Hahn Special Vintage 1999

◎ Appearance

Pours a deep burnished copper, almost tawny port in hue, with substantial depth of color. The off-white collar sits firm and even, demonstrating solid head retention and clean, deliberate carbonation befitting a cellaring ale. Clarity is excellent, the light passing cleanly through without haze or particulate matter.

deep coppertawny port tonepersistent headwell-defined

◌ Aroma

Vinous and dense on the nose, with layered dark fruit: sultana, raisin, plum and date emerge first, backed by golden syrup sweetness. Bitter orange, oak, spice and underlying alcohol warmth create depth and complexity. The aromatics suggest patient cellaring has allowed the beer to develop a wine-like character without losing its malty foundation.

dark dried fruitvinousgolden syrupoak and spice

◐ Taste

Entry is rich with toffee and doughy caramel malt, establishing a full and welcoming palate. The mid-palate runs leaner and drier than the aroma promises, with bitterness emerging cleanly against the sweet malt backdrop. Warmth builds steadily toward the close, the alcohol becoming more apparent without harshness, leaving a dry impression that lingers.

toffee sweetnesscaramel maltlean mid-palatewarming alcohol

◑ Finish

The finish is sustained and warming, with lingering bitterness and a drying oak influence that frames the aftertaste. Alcohol presence builds without burning, leaving a complex fade of dark fruit and spice.

sustained warmthdry oakcomplex fade
84
hopIQ score
Aroma
88
Taste
82
Appearance
87
Finish
81
Serve at 12–16°C

Serve at 12–16°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

+ Sign in to add your tasting note

Food Pairing

What to eat with Hahn Special Vintage 1999

More from Hahn Brewing

Hahn Ice
Hahn Ice
Light Lager
5.2%·Mild
Find matches →
Hahn Premium
Hahn Premium
German Pilsner
5%·Noticeably bitter
Find matches →
Hahn Premium Light
Hahn Special Vintage 2000
Hahn Special Vintage 2000
Scottish Ale
8%·Noticeably bitter
Find matches →
Hahn SuperDry
Hahn SuperDry
Australian Lager
4.6%·Lightly bitter
Find matches →
Hahn SuperDry 3.5
Hahn SuperDry 3.5
Mid-Strength Lager
3.5%·Lightly bitter
Find matches →
Hahn SuperDry GF
Hahn SuperDry GF
Rice Lager
4.2%·Lightly bitter
Find matches →
Hahn Ultra Zero Carb
Hahn Ultra Zero Carb
Australian Lager
4.2%·Lightly bitter
Find matches →

About Old Ale

Style guide · what to expect · how to find alternatives

What is a Old Ale?

Old Ale is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Old Ale

hopIQ matches by flavor profile — not just style label. A beer with the same dark fruit, sweet, caramel character as Hahn Special Vintage 1999 will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →