Grolsch Dunkel Weizenbock
Caramel and roasted wheat malt shape the aroma of this amber dunkel weizenbock, round and full in taste. It was created where the Herfstbok and the Weizen meet and has been brewed since 2020. At 7.3% it is made from water, wheat malt, barley malt, yeast and hops in the Enschede brewery.
Tasting Notes
AI-generated sensory profile for Grolsch Dunkel Weizenbock
Serve at 5–8°C for the best flavour balance and aroma expression.
Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.
About Weizenbock
Style guide · what to expect · how to find alternatives
What is a Weizenbock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Weizenbock
hopIQ matches by flavor profile — not just style label. A beer with the same full-bodied, banana, wheat character as Grolsch Dunkel Weizenbock will score highly even if brewed in a different country or under a different sub-style name.






