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Gothic Stout

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Roasted malts lead the aroma, and a hint of honey runs through a rich, smooth taste that ends smooth. Dark in the glass. English hops and fine roasted malts meet a delicate honey infusion: honey in a stout, from a brewery whose flagship is a beekeeper's ale. Handcrafted for autumn at 5.2% ABV, with a sister beer in Ginger Gothic.

ABV
5.2%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark35
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
roastedhoneymalty
roasted
honey
malty
chocolate
coffee
dark fruit
Aroma
Roasted malts dominate the nose—dark chocolate, cocoa, and burnt grain notes rise first.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Gothic Stout

◎ Appearance

Deep garnet-black in the glass, opaque and dense. The head builds with moderate initial foam, settling into a thin tan collar that clings to the sides with modest persistence. Carbonation is gentle throughout, befitting the lower ABV and smooth character.

deep blackopaquemodest lacinglow carbonation

◌ Aroma

Roasted malts dominate the nose—dark chocolate, cocoa, and burnt grain notes rise first. A delicate floral sweetness from honey emerges underneath, adding warmth without cloying. English hops contribute a subtle earthiness that grounds the composition.

roasted malthoneycocoaearthy hops

◐ Taste

The palate opens with rich, roasted character—biscuit and dark malt form the backbone. Honey threads through the mid-palate with surprising finesse, contributing a soft sweetness that balances the malt's depth. Bitterness from the English hops is restrained at 35 IBU, allowing the honey and roasted grain to finish the interaction cleanly without harshness.

honey-malt balancesmoothroasted grainlow bitterness

◑ Finish

The finish is dry and lingering, with roasted grain and a hint of honey's warmth persisting on the palate. No sharp edges; the aftertaste remains gentle and inviting.

dry finishroasted aftertaste
76
hopIQ score
Aroma
77
Taste
78
Appearance
74
Finish
75
Serve at 10–14°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Gothic Stout

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About Stout

Style guide · what to expect · how to find alternatives

What is a Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Stout

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, honey, smooth character as Gothic Stout will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Stout beers in hopIQ →New to Stout? Read our guide →Browse United Kingdom beers →