12 Hour Window

◎ Appearance

A bright, pale golden hue with light transparency and fine carbonation visible throughout. The head forms with modest density and holds with gentle persistence, leaving delicate lacing on the glass as it recedes. The overall presentation is clean and inviting, characteristic of a well-executed fresh-hop brew.

◌ Aroma

The nose leads with pronounced citrus notes—lemon and grapefruit—driven by the frozen Krush hops that retain their green, fresh character through cold-chain preservation. Subtle herbaceous and floral undertones emerge alongside light grainy-sweet impressions from the barley, wheat, and oat grist. There is a restrained, natural quality without oxidative notes, reflecting careful handling from harvest to packaging.

◐ Taste

The palate opens with a bright, accessible citrus entry that mirrors the aroma, then builds into a measured bitterness that sits comfortably at 60 IBU. The grist of barley, wheat, and oats provides a soft, slightly sweet foundation that balances the hop bite without creating heaviness. The mid-palate remains crisp and clean, allowing the Krush character to persist without becoming harsh or astringent.

◑ Finish

The finish is short to medium in length, fading to a dry, herbaceous aftertaste dominated by the hop profile. The low ABV of 5.9% ensures a clean exit without warming or alcohol notes, leaving a refreshing impression suitable for extended enjoyment.