O'Hara's Session IPA

◎ Appearance

Light golden in color with a hazy, opaque quality that frames the beer's approachable character. The carbonation is crisp and visible, supporting a modest white head that settles into a thin collar with moderate retention. The overall presentation balances clarity and suspension in a way typical of modern Session IPA brewing.

◌ Aroma

Tropical fruit notes lead the profile—guava and mango give way to distinct citrus layers of orange peel and pink grapefruit. Beneath the fruity top notes, a whisper of lemongrass and white pepper suggests the late-kettle and dry-hop additions. Irish malt provides a soft, pale cereal foundation that does not compete with the hop-driven aromatics.

◐ Taste

Entry is clean and crisp, with the caramalt and oat malt establishing a light, slightly creamy body that resists heaviness despite the hop intensity. Mid-palate develops cherry, melon, and lemon notes that echo the aroma while adding stone-fruit depth. The finish turns gently herbal with a restrained bitterness (25 IBU), allowing the fruit to fade without sharpness.

◑ Finish

Dry and measured, the herbal notes linger briefly as the tropical and citrus character dissipates. The low alcohol (3.8%) and restrained bitterness leave the palate refreshed rather than fatigued, inviting another sip.