Off Menu IPA
Camden's first regular IPA, launched in 2019 as a north London reading of the West Coast style. It relies on a single hop variety: early-harvest Simcoe, added at four stages of the brewing process. Light malts and a clean Californian ale yeast leave the stage to the hop; the result is hoppy, clean and tropical. At 5.8% it is the strongest of the standing beers. The name recalls the IPAs the lager-focused brewery used to make on the side without listing them; it is on draught at the beer hall.
Tasting Notes
AI-generated sensory profile for Off Menu IPA
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About West Coast IPA
Style guide · what to expect · how to find alternatives
What is a West Coast IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar West Coast IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, tropical, clean character as Off Menu IPA will score highly even if brewed in a different country or under a different sub-style name.
Other West Coast IPAs in hopIQ




