Pintle
Pintle is the year-round pale ale that has carried the brewery since 2017. Wheat, oats and Vienna malt give the pale body a smooth, rounded feel, while Cascade, Citra and a little Kazbek go in at the whirlpool and as dry hop. The brewery itself stresses restrained bitterness and a dry finish; tasters consistently describe grapefruit and other citrus fruit, a touch of mango and a light, crisp, fruity character with a gentle bitter close.
Tasting Notes
AI-generated sensory profile for Pintle
Cold enough to sharpen the hop aroma without numbing the palate. Around 7–9°C keeps the citrus and pine vivid without losing bitterness definition.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink fresh — hop aroma fades fast. Best within 3 months of canning or bottling.
About Pale Ale
Style guide · what to expect · how to find alternatives
What is a Pale Ale?
India Pale Ales are hop-forward ales with ABV typically 5.5–7.5% and IBU 40–70+. Bold citrus, pine or tropical aromas alongside firm bitterness and a clean dry finish.
Finding a similar Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same dry, citrusy, fruity character as Pintle will score highly even if brewed in a different country or under a different sub-style name.



