Double Haze

◎ Appearance

A pale golden hue with pronounced haze throughout, typical of the New England IPA style. The dense, cream-colored head forms quickly and maintains good retention, with fine lacing clinging to the glass as you drink. Carbonation appears moderate, allowing the suspended yeast and hop matter to remain visibly suspended.

◌ Aroma

Tropical and citrus-forward on the nose, with pronounced grapefruit and stone fruit notes layered beneath. The double dry-hop regimen delivers juicy, voluptuous hop character without sharp resinous edges—think fresh mango, tangerine, and subtle pine in the background. A clean, neutral fermentation profile lets the hops take center stage.

◐ Taste

Entry is soft and creamy, with early notes of stone fruit and citrus zest developing across the mid-palate. Bitterness remains restrained at 50 IBUs, arriving as a gentle backdrop rather than a dominant force, allowing the fruity hop impression to persist. The body is medium and approachable, never cloying, with a slight juiciness that reinforces the refreshing character.

◑ Finish

Clean and fairly dry, with lingering citrus and tropical notes fading gradually. The 8.5% ABV sits comfortably in the background, providing structure without warmth.