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Kirschrot Moscatel

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Sour cherry and a fine acidity, with a strongly tart wine bouquet: a dark red Bock gets sour cherry juice for a second fermentation and then spends a year in an oak cask that held Moscatel. Belgian yeast and Hallertauer Tradition hops make 9.8% ABV, 16 °P and 12 IBU; the 2024 edition was filled in 1,120 bottles.

ABV
9.8%
Bitterness
Mild12 IBU
SRM
golden5
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
souroaktart
sour
oak
tart
fruity
dark fruit
Aroma
Sour cherry dominates immediately, bright and tart, cut through with earthy oak notes and a subtle vanilla undertone from extended Moscatel barrel aging.
not found:hoppy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Kirschrot Moscatel

◎ Appearance

Deep garnet red, translucent with a bright core when held to light. Fine white foam rises quickly and clings delicately to the glass, leaving thin trails of lacing as you drink. Carbonation is moderate and persistent, creating a gentle effervescence that lifts the aromatic intensity.

deep garnettranslucentfine foam lacingmoderate carbonation

◌ Aroma

Sour cherry dominates immediately, bright and tart, cut through with earthy oak notes and a subtle vanilla undertone from extended Moscatel barrel aging. Belgian yeast contributes a delicate fruity complexity—stone fruit and a whisper of white wine—while Hallertauer Tradition hops remain restrained, offering only a faint herbal suggestion in the background.

sour cherryoakwine bouquetstone fruitherbal restraint

◐ Taste

Entry is aggressively tart and fruity, with sour cherry acidity cutting across a full, slightly viscous body. The mid-palate reveals dark fruit depth and oak tannins that build gradually, balanced by a wine-like dryness that prevents sweetness from overwhelming. At 9.8% ABV, alcohol warmth emerges without harshness, adding structure to the dry finish.

aggressive tartnessdark fruitoak tanninswine-like drynesswarming alcohol

◑ Finish

Lingering and dry, with sour cherry and oak persisting through the aftertaste. A refreshing acidity rounds the close, leaving the palate clean and eager for another sip.

dry aftertastecherry persistencerefreshing acidity
82
hopIQ score
Aroma
85
Taste
84
Appearance
79
Finish
80
Serve at 6–9°C

Serve at 6–9°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

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Food Pairing

What to eat with Kirschrot Moscatel

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About Kriek

Style guide · what to expect · how to find alternatives

What is a Kriek?

Kriek is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Kriek

hopIQ matches by flavor profile — not just style label. A beer with the same sour, oak, tart character as Kirschrot Moscatel will score highly even if brewed in a different country or under a different sub-style name.

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