Dionysos Bière Brut

◎ Appearance

Pale golden hue with bright clarity and a fine, persistent perlage that forms a delicate white head. The carbonation is lively and refined, creating a continuous stream of small bubbles that maintain good Schaumhaftung along the glass walls. The wine-like presentation reflects the high alcohol content and champagne-inspired character.

◌ Aroma

The nose opens with bright stone fruit—apricot and peach—layered beneath white grape and subtle herbal spice from allspice and pepper. Belgian yeast adds a gentle floral and slightly phenolic undertone that deepens the complexity. Italian-grown Chinook and Columbus hops contribute a refined noble character without dominating the delicate fruity profile.

◐ Taste

Entry is crisp and dry with immediate fruit-forward character—peach and apricot blend seamlessly with a wine-like mouthfeel. Mid-palate reveals caramel malt depth and a moderately assertive bitterness at 35 IBU that frames rather than overwhelms the fruity core. The 12% ABV is well-integrated, providing warmth and body without harsh alcohol burn, while a subtle yeasty, bready undertone adds complexity.

◑ Finish

The finish is crisp and medium-length, with lingering dry fruit notes and a gentle peppery warmth that fades cleanly. Residual sweetness from caramel malt provides a soft counterpoint before the bitterness resurfaces as a pleasant, drying aftertaste.