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Grimbergen 1128 Brut Bier

Grimbergen
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🌍 Belgium · Bière de Champagne · One of 1 Bière de Champagnes in hopIQ

A brut beer from the Grimbergen abbey brewery, fermented first with the abbey yeast and then with a sparkling-wine yeast that consumes the residual sugar. It pours slightly hazy gold under a chalk-white head. Coriander and freshly baked biscuit open the nose, followed by vanilla, ripe pear and bitter orange, with Nelson Sauvin hops adding a dry white-wine note. A faint initial sweetness gives way to a dry, crisp and lightly tart palate, and the finish is taut with almost no bitterness.

ABV
8%
Bitterness
Mild7 IBU
Citrus hop bitterness
SRM
amber10
How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Where this beer sits· Four axes, the same for every beer in hopIQ.
Body
Substantial body.
lightfull-bodied
Sweetness
Off-dry finish.
drysweet
Bitterness
Soft bitterness.
mildbitter
Texture
Very crisp mouthfeel.
crispcreamy

Very crisp and mildly bitter.

Trim and gentle — the beer moves through with an unforced, easy rhythm.

Character· What makes this beer itself — not just another Bière de Champagne.
Fermentation & yeast
tart
fruity
yeasty
Distinctive notes
coriander
hazy
vanilla
orange
spicy
Malt character
bready

Tasting Notes

AI-generated sensory profile for Grimbergen 1128 Brut Bier

◎ Appearance

Pours a slightly hazy golden yellow beneath a chalk-white head with firm retention and fine carbonation. The haziness derives from the yeast activity rather than settling particles, giving the beer a soft, lived-in appearance. Lacing clings moderately to the glass as the level drops.

golden, hazywhite headfine bubble structure

◌ Aroma

The nose opens with aromatic coriander and freshly baked biscuit, establishing a spiced-grain foundation. Vanilla and ripe pear emerge in the mid-range, joined by bitter orange zest and a dry white-wine character from Nelson Sauvin hops—clean, mineral, and slightly herbal without aggression.

coriander, spicebaked biscuit, grainpear, vanillacitrus, white wine

◐ Taste

A faint initial sweetness dissolves quickly into a dry, crisp palate with gentle tartness. The sparkling-wine yeast strips away residual sugar while maintaining underlying fruit and grain character. Bitterness remains minimal, allowing the wine-like phenolic dryness to define the mid-palate and carry into the swallow.

dry, crisplight tartminimal bitterness

◑ Finish

The finish is taut and clean, with the white-wine character persisting as the beer fades. Aftertaste remains dry and slightly peppery, without lingering sweetness or astringency.

dry, tautwhite-wine persistence
82
hopIQ score
Aroma
85
Taste
80
Appearance
80
Finish
80
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Serve & Enjoy

How to get the most out of Grimbergen 1128 Brut Bier

Serve at 9–12°C
Refrigerate, then rest 2 min

Serve at 9–12°C for the best flavour balance and aroma expression.

Pint glass
Recommended for this style

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Store in a cool, dark place. Check the best-before date on the label for guidance.

Food Pairing

What to eat with Grimbergen 1128 Brut Bier

About Bière de Champagne

Style guide · what to expect · how to find alternatives

What is a Bière de Champagne?

Bière de Champagne is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Bière de Champagne

hopIQ matches by flavor profile — not just style label. A beer with the same dry, coriander, crisp character as Grimbergen 1128 Brut Bier will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →