Blue Moon Belgian White
Blue Moon's first beer, brewed since 1995 as an unfiltered Belgian-style wheat ale from malted barley, white wheat and oats, spiced with Valencia orange peel and coriander. It pours a hazy orange-gold under a white head. Sweet orange and zest lead the nose, backed by coriander spice and soft, bready wheat. The body is creamy and fairly light, with gentle malt sweetness and a hint of yeasty fruit; the finish is dry, the citrus lingers and the bitterness stays low.
AWARDS
Tasting Notes
AI-generated sensory profile for Blue Moon Belgian White
Serve cold to preserve the delicate citrus and spice aromas. Too warm and the yeast esters become heavy — too cold and the coriander disappears.
The tall, slender wheat beer glass holds the full 50cl pour and shows off the hazy golden colour. The wide mouth lets citrus and spice aromas drift upward freely.
Best consumed fresh. Citrus and spice notes fade after 3–4 months. Drink within 6 months of packaging.
About Witbier
Style guide · what to expect · how to find alternatives
What is a Witbier?
Witbiers are Belgian white ales brewed with unmalted wheat, 4.5–5.5% ABV. Hazy and refreshing with citrus peel, coriander spice and a soft creamy body.
Finding a similar Witbier
hopIQ matches by flavor profile — not just style label. A beer with the same coriander, hazy, orange character as Blue Moon Belgian White will score highly even if brewed in a different country or under a different sub-style name.
Other Witbiers in hopIQ
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