hopIQ
ENDE
Build your DNASign in
Directory›Black Hops Brewing

East Coast Local

Black Hops Brewing
Tap to rate
🌍 Australia · Australian Lager · One of 40 Australian Lagers in hopIQ

An everyday lager from the East Coast range, fermented out so far that almost no residual sugar remains. Pale malt and wheat give a light grain and bread note, while dextrin malt keeps the body from turning thin despite the dryness. Motueka lays a soft touch of lime and fresh herbs over a clean base bitterness from Magnum. The palate is lightly malty, and the finish is dry and brisk.

ABV
4%
Bitterness
Lightly bitter
Citrus hop bitterness
SRM
pale gold4
How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Where this beer sits· Four axes, the same for every beer in hopIQ.
Body
Lean body.
lightfull-bodied
Sweetness
Dry finish.
drysweet
Bitterness
Soft bitterness.
mildbitter
Texture
Crisp mouthfeel.
crispcreamy

Crisp and light-bodied.

A trim frame with a clean finish — the beer arrives, pleases, and makes room for another.

Character· What makes this beer itself — not just another Australian Lager.
Hop character
herbal
citrusy
Malt character
malty
bready
Fermentation & yeast
clean

Tasting Notes

AI-generated sensory profile for East Coast Local

◎ Appearance

Pale straw yellow with brilliant clarity and lively carbonation. A white head forms readily and maintains a fine lacing around the glass as the beer is consumed. The body appears light and clean throughout.

pale strawbright clarityfine lacing

◌ Aroma

The nose opens with soft grain and bread notes from pale and wheat malts, creating a gentle cereal character. Motueka hops introduce a delicate lime and fresh herbal impression that sits harmoniously atop a neutral, clean base. No yeast esters or off-notes intrude.

lime, fresh herbsgrain, breadclean base

◐ Taste

The palate enters light and malty with subtle grain sweetness that quickly dries. Mid-palate shows restrained bitterness from Magnum hops balanced against the dextrin malt's body, preventing the beer from becoming thin. The herbal and citrus notes from Motueka emerge as the beer warms slightly on the tongue.

dry, briskrestrained bitternessherbal citrus

◑ Finish

The finish is dry and crisp with a lingering herbal-bitter dryness. Clean aftertaste with no residual sweetness or warming alcohol.

dry finishherbal-bitter dryness
76
hopIQ score
Aroma
75
Taste
77
Appearance
78
Finish
75
+ Sign in to add your tasting note

Serve & Enjoy

How to get the most out of East Coast Local

Serve at 4–7°C
Refrigerate, then rest 2 min

Serve at 4–7°C for the best flavour balance and aroma expression.

Stein
Recommended for this style

The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.

Store in a cool, dark place. Check the best-before date on the label for guidance.

Food Pairing

What to eat with East Coast Local

About Australian Lager

Style guide · what to expect · how to find alternatives

What is a Australian Lager?

Australian Lager is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Australian Lager

hopIQ matches by flavor profile — not just style label. A beer with the same dry, bitter, malty character as East Coast Local will score highly even if brewed in a different country or under a different sub-style name.

Other Australian Lagers in hopIQ

Compare with another beer →