Ballantine India Pale Ale
Ballantine India Pale Ale is a historic American IPA whose recipe originates with the Newark brewery of P. Ballantine & Sons. Brewed today in the English tradition of the pre-craft era, it pours a deep amber under a firm off-white head. The nose brings biscuit and caramel malt, joined by pine, resin and a whisper of orange from Cascade-family hops; the palate is malt-driven and full-bodied, with toffee and marmalade, before a firm, drying hop bitterness carries into a long, warming finish.
Tasting Notes
AI-generated sensory profile for Ballantine India Pale Ale
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About English IPA
Style guide · what to expect · how to find alternatives
What is a English IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar English IPA
hopIQ matches by flavor profile — not just style label. A beer with the same full-bodied, malty, hoppy character as Ballantine India Pale Ale will score highly even if brewed in a different country or under a different sub-style name.
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